A classic pizza with cheese and pepperoni with our 16" sheeted pizza dough.
| 1 Each |
16” Proof & Bake Sheeted Pizza Dough, 20 26-oz (#35086)
|
|---|---|
| 8 oz | Red Sauce |
| 12 oz | Mozzarella Cheese |
| 40 Slice | Pepperoni |
1 |
Thaw and proof dough per directions on box |
|---|---|
2 |
Spread red sauce evenly over proofed dough |
3 |
Top with mozzarella cheese and pepperoni |
4 |
Bake until golden brown and cheese is melted |