Raspberry Glazed Donut
Satisfy your cravings with our Raspberry Glazed Donut, a delectable treat designed to please your palate effortlessly. Whether solo or shared, these delightful treats promise a moment of indulgence.
Yield:
12 Donuts
Ingredients
Heat'n Ice™ Vanilla Icing, 1 Count, 12 Lbs (#09976)
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| Chopped Pistachios | |
| Raspberries | |
| 12 Unit |
Ready-to-finish Yeast Raised Donut Homestyle Ring, 84 2.1-oz Donuts (#25224)
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Directions
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1
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Place Ready to Finish Yeast Raised Donut Homestyle Ring (PC13530) 4x6 on lined sheet pan. |
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2
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Thaw 60 minutes at room temperature. |
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3
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Heat in 375 °F (190 °C) oven for 2-3 minutes. |
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4
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Place desired amount of Heat’N Ice icing (PC09976) in icing warmer and heat to 110 °F. |
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5
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In a bowl, mix 2-3 tbsp of raspberry jam with 1 cup of Rich’s Vanilla Heat’N Ice Icing. Stir until combined. |
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6
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Glaze donuts by directly dipping donuts halfway into warm icing and carefully lift donut back out again. Set them on a cooling rack to allow the excess icing to drip off. |
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7
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Before the glaze sets, top the glazed donuts with chopped pistachios and fresh raspberries. |
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8
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Allow icing to dry for 2-5 minutes. |