Pepperoni Hot Honey Pizza Roll
Spice up your snack game with these Pepperoni Hot Honey Pizza Rolls! Using Rich's pizza dough, layer pepperoni, cheese, and a drizzle of hot honey, then roll it all up into delicious bites. Bake until golden and gooey for a sweet and spicy treat that's perfect for any occasion.
Yield:
8 Pizza Rolls
Ingredients
12” X 16” Whole Grain Proof & Bake Sheeted Pizza Dough, 20 27-oz (#11108)
|
|
| 2 C | Pepperoni |
| 2 C | Shredded Cheese Blend |
| 2 oz | Hot Honey |
Chef Notes
This recipe provides 2.5 oz grain eq. and 1.75 MMA per 1 roll in accordance with USDA guidelines for child nutrition.
Directions
|
1
|
Lay out sheet of dough. Prepare pizza dough according to directions on the packaging. |
|---|---|
|
2
|
Take half of the pepperoni and layer it on the dough |
|
3
|
Spread out cheese over top of the pepperoni |
|
4
|
Drizzle hot honey over top evenly |
|
5
|
Take the second half of pepperoni and layer it on top of the cheese |
|
6
|
Roll the dough up into a 16-inch cylinder |
|
7
|
Cut into 8 pieces about 2 inches long |
|
8
|
Spray hotel pan with pan release |
|
9
|
Place rolls in pan even with room to expand |
|
10
|
Bake at 400 degrees for 10 minutes |