Cookie Butter Spiced Donut
It’s time to indulge with these crave-worthy caramel cookie donuts! Start with our Ready to Finish Cake Jumbo Rings. Top each one with a generous swirl of rich caramel icing, then drizzle on a little extra for good measure. Finish with a crumble of Biscoff cookies for that irresistible crunch and warm spiced flavor.
Ingredients
| Ready To Finish Yeast Raised Donut Jumbo Ring | |
Allen® Donut & Roll Icing Caramel Naturally & Artificially Flavored (#04181)
|
|
| Biscoff Cookies, Crumbled |
Directions
1 |
Prepare Ready to Finish Yeast Raised Jumbo Ring Donuts according to instructions |
|---|---|
2 |
Heat Allen® Donut & Roll Caramel Icing to 105ºF-110ºF |
3 |
Dip donuts in the hot caramel icing |
4 |
Decorate with additional caramel drizzle and crumbled cookie pieces. Serve |
1/2 dozen