Matcha is here to stay, and this is the perfect treat to satisfying those cravings. A classic matcha flavor, packed with protein, and finished with fluffy whipped topping, this beverage is everything you could ask for. A simple blender makes this an easy, convenient, but delicious process. Matcha lovers, this one's for you!
| 2 fl.oz. | Protein Syrup, 4 Ct, 32.9 Fl Oz |
|---|---|
| 1 oz |
On Top® Original Whipped Topping, 12 16-oz Bags (#02559)
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| 1 tbsp. | Matcha Powder |
| 1 C | Milk Or Milk Alternative |
| 1/2 tsp. | Vanilla Extract |
| 1.5 C | Ice |
1 |
Add all ingredients, including two full pumps of protein syrup, to a blender. |
|---|---|
2 |
Blend until smooth. |
3 |
Pour into a glass. |
4 |
Top with On Top® Whipped Topping and a sprinkle of matcha powder. Serve. |