FALL 2024 MENU TRENDS AND INSPIRATION

Fall is brimming with rich flavors and traditions inspired by the season’s harvest and cooler weather. Let’s explore the trending fall flavors that will bring the cozy spirit of autumn to your menu this season.

SWEET & SPICED APPLE

This seasonal pick is being reimagined in new autumnal recipes, including apple-centric desserts and apple-infused pastries, highlighting its crisp and refreshing sweetness. Cinnamon Apple is a trending fall dessert flavor, menued over 8X more in fall than the average for all other seasons.

Datassential Insider Fall Index, 2024

SAY CHAI

What captures the essence of fall better than aromatic spices that make up chai? Cinnamon, nutmeg, ginger, cardamom, cloves – these spices beg to complement any and all of your fall dishes – which is why you’ll find chai making its way into recipes beyond tea, from cocktails to desserts. Chai Tea is menued over 5X more in fall than the average for all other seasons.

Datassential Insider Fall Index, 2024

PUMPKIN POWER

Enter the season’s main character. Pumpkin is trending once again on fall menus everywhere, perhaps more than ever, with innovative creations capturing the subtle sweetness and earthy undertones that make it a versatile ingredient in both sweet and savory dishes. The expected market value of Pumpkin Spice in 2024 is $2.4 billion, up from $1.1 billion in 2023. 

Future Market Insights Inc., 2024

PORK

Pork and carnitas are trending on fall menus as versatile, comforting proteins adaptable to various culinary flavors and traditions of autumn. BBQ Pork is a top trending fall sandwich protein, menued over 6X more in fall than the average for all other seasons. 

Datassential Insider Fall Index, 2024