Hailing from Jamaica, Chef Darian brings the heat to Buffalo, NY and everything he serves. Featured in many media outlets including the Food Network, CBS News, ESPN, The Jamaican Observer, The Gleaner, and TVJ, he inspires appetites around the world. From fine dining pop-ups to private dining experiences, and from meal prep for professional athletes to the long line–worthy events for his Jamaican-inspired “Jerk Hut,” extra is always on the menu—whether you’re talking his signature fedoras and chef jackets or the colossal surf and turf he’s known for. Chef Darian’s core beliefs that chefs are rock stars and that food should make people happy inspire his commitment to representing his home country to the fullest, merging fine dining with Caribbean flavor—and, now, showing us all how easy (and delicious) it can be to bring plant-based taste to your menu.
