Nurture a whole new way to think about plant-based indulgence when you take veggies way beyond salads and make every meal a tasty and wholesome adventure. From savory to sweet, mains to munchies, there’s something for everyone to dig into.
Nurture a whole new way to think about plant-based indulgence when you take veggies way beyond salads and make every meal a tasty and wholesome adventure. From savory to sweet, mains to munchies, there’s something for everyone to dig into.
Dive into the growing industry of plant-based as we bring you the latest trends and insights on Rich’s Academy in our new course, Food for Thought: Plant-Based. Rich’s Academy is our online learning platform for free training and education courses taught by our skilled culinary team and industry experts.
*source: Nielsen
Get to know the ingredients helping good things grow in kitchens everywhere.
From meal-makers grown from the ground up to the makings of a perfectly picked dessert,
our plant-based products help imagination and indulgence grow in kitchens everywhere.
What is Plant-Based?
Plant-Based is a term used to describe products made from plant-derived ingredients like vegetables, legumes, fruits and whole grains. The landscape ranges from foods leading with craveable vegetables and limited or no animal ingredients to foods that are designed to substitute for animal-based options like meat or dairy.