Proof & Bake 7 Grain Bread Dough, 24 Count, 20 oz

#75686

Multigrain bread with a hint of sweetness. Made with whole wheat flour cornmeal crushed wheat flax seeds millet seeds oats and sunflower seeds. Proof-and-bake format.

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Find distributor stocking and online retailer availability.
Print Specs
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Features & Benefits
1.
WHOLE GRAINS, FULL TASTE. Made with a blend of whole grains for hearty texture and rich flavor.
2.
SUBTLY SWEET. A subtle touch of sweetness enhances the multigrain profile, making it ideal for breakfast, sandwiches, or snacking.
3.
EASY FORMAT. Proof-and-bake dough simplifies prep—just thaw, proof, and bake for fresh, artisan-style bread.
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, YEAST, HIGH FRUCTOSE CORN SYRUP, SUNFLOWER SEEDS, FLAXSEED, MILLET SEEDS, DEGERMED YELLOW CORNMEAL, CRUSHED WHEAT, WHEAT GLUTEN, RYE FLOUR, OATS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, SODIUM STEAROYL LACTYLATE, DATEM, ASCORBIC ACID, ENZYMES.
More Specifications
GTIN:
00057592756860
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
View Certificate
Case Count:
24
Master Pack:
CASE
Net Case Weight:
30 LB
Gross Case Weight:
31.65 LB
Case Cube:
0.966
Serving Size:
2 OZ (56 G/ABOUT 1 INCH SLICE)
Case Dimensions:
15.81 IN L x 11.56 IN W x 9.12 IN H
Pallet Pattern:
10 Ti x 7 Hi (70 Cases/Pallet)
Master Unit Size:
20 OZ
Nutrition Facts
75686 standard nutritional panel
100G Nutrition Facts
75686 hundred gram nutritional panel
Tips & Handling
1. PLACE FROZEN DOUGH ON A LINED SHEET PAN. COVER WITH SILICONE PAPER AND IDENTIFY BREAD. DEFROST OVERNIGHT IN RETARDER. 2. PLACE IN BREAD PANS SEAM SIDE DOWN. GIVE 20 - 30 MINUTES FLOOR TIME. 3. PROOF UNTIL THE CROWN OF THE BREAD IS 1" (2.5 CM) ABOVE THE TOP OF THEPAN. 4. BAKE UNTIL THE SIDES AND TOP OF THE LOAF ARE GOLDEN BROWN. OVEN TEMPERATURE: CONVENTIONAL: 400 F (205 C) CONVECTION: 350 F (175 C)
Storage
  • Shelf Life From Manufacture: 150 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT
MAY CONTAIN MILK, SOY AND EGGS

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00057592756860
2 OZ (56 G/ABOUT 1 INCH SLICE)
150 DAYS
20 OZ
Keep Frozen
24