PROOF & BAKE SUBMARINE ROLL DOUGH

#03148

Soft white sub roll approx. 8in in length. Proof-and-bake format.

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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: WHEAT GLUTEN, SALT, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, DATEM, ASCORBIC ACID, ENZYMES.
More Specifications
GTIN:
00049800031487
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Case Count:
72
Master Pack:
CASE
Net Case Weight:
18 LB
Gross Case Weight:
19.08 LB
Case Cube:
0.767
Serving Size:
1 SUB ROLL (96 G)
Case Dimensions:
15.81 IN L x 11.56 IN W x 7.25 IN H
Pallet Pattern:
10 Ti x 10 Hi (100 Cases/Pallet)
Master Unit Size:
4 OZ
Nutrition Facts
03148 standard nutritional panel
100G Nutrition Facts
03148 hundred gram nutritional panel
Tips & Handling
1. PLACE DESIRED AMOUNT OF SUB ROLLS ON PAPER LINED SHEET PAN. 2. DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER AND CAREFULLY STRETCH EACH ROLL IF SO DESIRED. 4. PLACE ON PAPER LINED SHEET PAN 2 X 4 OR 2 X 5. 5. PLACE IN PROOF BOX (85% HUMIDITY, 90 F) UNTIL ROLLS DOUBLE IN SIZE. 6. EGG WASH IF DESIRED. 7. BAKE AT 400 F FOR 15 - 20 MINUTES OR UNTIL GOLDEN BROWN.
Storage
  • Shelf Life From Manufacture: 180 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT
MAY CONTAIN MILK, SOY AND EGGS

DERIVED FROM BIOENGINEERING

Key Specifications

00049800031487
1 SUB ROLL (96 G)
180 DAYS
4 OZ
Keep Frozen
72