Double Chocolate Multi-Layer ¼ Sheet Cake, 6 91-Oz

#25273

Chocolate with fudge icing on top and in between each cake layer.

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Features & Benefits
1.
AMBIENT STABILITY: This multi-layer ¼ sheet cake features ambient stability, allowing for a superior merchandising flexibility. Any decorations added at store level may impact shelf life.
2.
VALUABLE VERSATILITY. This multi-layer 1/4 sheet cake serves as a blank canvas that can be cut into a variety of different configurations, including bar cakes, slices & more – enabling appeal across multiple occasions and price points. Use for holidays, celebrations, LTO’s, seasonal solutions, and even everyday indulgences!
3.
LABOR-SAVING. Further finished – providing the perfect canvas to add toppings, decorations, and garnishes at store level! All backed by the Rich Experience suite of solutions to support in-store needs – inspirational photography, trends & insights, and technical support & expertise.
Ingredients
SUGAR, EGGS, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, COCOA ALKALI PROCESSED, SKIM MILK, WHEY, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SYRUP (SUGAR, WATER), SALT, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EGG WHITES, NATURAL FLAVOR, SORBITAN MONOSTEARATE, CELLULOSE GUM, POLYSORBATE 60, ARTIFICIAL FLAVOR, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, XANTHAN GUM, SOY LECITHIN.
More Specifications
GTIN:
00049800252738
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
6
Master Pack:
CASE
Net Case Weight:
34.129 LB
Gross Case Weight:
36.342 LB
Case Cube:
1.305
Serving Size:
1/32 CAKE (80 G)
Case Dimensions:
16.31 IN L x 12.5 IN W x 11.06 IN H
Pallet Pattern:
8 Ti x 6 Hi (48 Cases/Pallet)
Master Unit Size:
91.01 OZ
Nutrition Facts
25273 standard nutritional panel
100G Nutrition Facts
25273 hundred gram nutritional panel
Tips & Handling
HANDLING INSTRUCTIONS: 1. Cut and handle cake while still frozen for cleaner slices. 2. It is recommended to use a clean knife to cut and thoroughly clean the blade after each cut with warm water. 3. Run knife along inside edge of carton, then pull away from the cake. 4. Trim a very thin slice off each side to yield a clean finished edge. 5. Measure and gently mark the cake before cutting it into the desired slices.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: N/A
  • Shelf Life Ambient, Prepared: N/A
  • Shelf Life Refrigerated, Thawed: 5 DAYS
  • Shelf Life Ambient, Thawed: 5 DAYS
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT
MAY CONTAIN TREE NUTS

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800252738
1/32 CAKE (80 G)
365 DAYS
91.01 OZ
Keep Frozen
6

A CAKE FOR EVERY OCCASION

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