READY TO FINISH YEAST RAISED DONUT PERSHING ROUND

#52061

Ready-to-finish yeast donut rolled in cinnamon smear and cut into disk coils. Bulk packed.

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Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RI BOFLAVIN, FOLIC ACID), PALM OIL, WHEY (A MILK DERIVATIVE), DEXTROSE, SKIM MILK, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: CINNAMON, SOYBEAN OIL, SALT, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), GUAR GUM, XANTHAN GUM, COLORED WITH (BETA CAROTENE), POWDERED EGG WHITES.
More Specifications
GTIN:
00736214520613
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
48
Master Pack:
CASE
Net Case Weight:
9.75 LB
Gross Case Weight:
11.398 LB
Case Cube:
1.317
Serving Size:
1 DONUT (92 G)
Case Dimensions:
19.81 IN L x 13.12 IN W x 8.75 IN H
Pallet Pattern:
7 Ti x 10 Hi (70 Cases/Pallet)
Master Unit Size:
3.25 OZ
Nutrition Facts
52061 standard nutritional panel
100G Nutrition Facts
52061 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN 0°F (-18°C) OR BELOW 1. PLACE ON LINED SHEET PAN. 2. THAW FOR 30- 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT AT 375°F (190°C) IN A RACK OVEN OR 350°F (180°C) IN A CONVECTION OVEN FOR 2 - 3 MINUTES. 4. FINISH AS DESIRED: GLAZE IMMEDIATELY, SUGAR WHEN WARM OR ICE WHEN COOL.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00736214520613
1 DONUT (92 G)
270 DAYS
3.25 OZ
Keep Frozen
48

Build Donut Desire.

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