FUNFETTI® Ice Cream Cake

MILKFAT AND NONFAT MILK, SUGAR, WHEY, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, CORN SYRUP, EGG WHITES, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, EGGS, RICE FLOUR, PALM AND PALM KERNEL OILS, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, TAPIOCA SYRUP, MODIFIED CORN STARCH, SALT, SOY LECITHIN, CORN STARCH, NATURAL FLAVOR, SODIUM CASEINATE, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 60, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUM ARABIC, CALCIUM SULFATE, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5, RED 40, BLUE 1, BLUE 2 LAKE, RED 3), CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CONFECTIONER'S GLAZE, XANTHAN GUM, SORBITAN MONOSTEARATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SODIUM STEAROYL LACTYLATE, CARNAUBA WAX, COLORED WITH (TURMERIC, TITANIUM DIOXIDE).