BETTERCREME® PERFECT FINISH ARTIFICIALLY FLAVORED VANILLA WHIPPED ICING

#03454

Pre-whipped, icing with a smooth texture and creamy taste. Perfectly sweet artificial vanilla flavoring that doesn't track, tear or crumble. Packaged in 15 lb, space-saving pail.

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Features & Benefits
1.
WHAT THE PEOPLE WANT - Bettercreme is shopper-preferred (57%) in blind taste tests over the top competitor — with consumers loving the “Whipped,” “Smooth” and “Light” taste and texture! (Icing Preference Survey 2016, Conducted by the Wolf Group)
2.
IT’S ABOUT TIME… AND MONEY - Our 15 lb pail = 30 lb pail of competitive buttercream. Vanilla Perfect Finish Bettercreme’s superior yield allows you to decorate twice as many treats as traditional buttercream.
3.
QUALITY CONSUMERS CRAVE - Vanilla Perfect Finish Bettercreme performs in the moments that matter.
4.
PRE-WHIPPED PERFECTION - Open the pail and you’re ready to go. No mixer. No bowl. No mess. Plus, our pails are 15 pounds lighter than the top competitor and take up less space.
5.
SMOOTH MOVES - Decorators prefer Perfect Finish Bettercreme thanks to it being easier to spread in less time, and easier on the hands.
6.
VALUABLE VERSATILITY - Bettercreme brings out your best. Dare to dream with Instagrammable, shareable, incomparable Bettercreme!
7.
DON’T STOP TO TOP - Unlike traditional buttercream, Perfect Finish Bettercreme won’t crack or harden — so you can finish icing before you add your finishing touches.
Ingredients
WATER, HYDROGENATED VEGETABLE OIL (PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED), SUGAR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SODIUM CASEINATE (A MILK DERIVATIVE), CONTAINS LESS THAN 2% OF THE FOLLOWING: POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SOY PROTEIN CONCENTRATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM.
More Specifications
GTIN:
00049800034549
Kosher Certification:
OU
Kosher Status:
DAIRY
Case Count:
1
Master Pack:
CASE
Net Case Weight:
15 LB
Gross Case Weight:
16.69 LB
Case Cube:
0.812
Serving Size:
2 TBSP (13 G)
Case Dimensions:
12.0 IN L x 10.0 IN W x 11.69 IN H
Pallet Pattern:
16 Ti x 6 Hi (96 Cases/Pallet)
Master Unit Size:
15 LB
Nutrition Facts
03454 standard nutritional panel
100G Nutrition Facts
03454 hundred gram nutritional panel
Tips & Handling
FOR BEST RESULTS: * STORE FROZEN AT 0F OR BELOW. * THAW UNDER REFRIGERATION 24 HOURS BEFORE USE. * USE BETTERCREME® PERFECT FINISH® WHIPPED ICING AT 45F TO 50F. * IF ADDING COLORS OR FLAVORS, REMOVE THE AMOUNT OF BETTERCREME® PERFECT FINISH® WHIPPED ICING YOU ARE GOING TO USE AND PLACE IN A MIXING BOWL. ADD COLORS OR FLAVORS AS NEEDED. * STIR GENTLY TO CREAM BEFORE USING TO ICE THE CAKE. * RESEAL UNUSED PRODUCT AND RETURN TO REFRIGERATOR. * DO NOT RE-FREEZE THAWED PRODUCT TROUBLE SHOOTING: * IF PRODUCT APPEARS WET, SHINY OR SLIDES OFF THE CAKE, PRODUCT WAS NOT THAWED COMPLETELY (CHECK PRODUCT TEMPERATURE). * IF PRODUCT APPEARS COARSE, STIFF OR AIRY, THE PRODUCT WAS EITHER LEFT OUT OF THE REFRIGERATOR TOO LONG; WAS UNNECESSARILY STIRRED; OR EXCEEDED REFRIGERATED SHELF-LIFE. SHELF LIFE OF BETTERCREME® WHIPPED ICING: * THAWED UNOPENED PRODUCT IN REFRIGERATOR: 21 DAYS * APPLIED TO PRODUCT (REFRIGERATED): 7 DAYS * APPLIED TO PRODUCT (NON-REFRIGERATED: LESS THAN 80F): 5 DAYS
Storage
  • Shelf Life From Manufacture: 540 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 7 DAYS
  • Shelf Life Ambient, Prepared: 5 DAYS
Allergens
CONTAINS: MILK, SOY CONTAINS A BIOENGINEERED FOOD INGREDIENT