Bettercreme® Double Rich Chocolate Icing, 15-Lb Pail

#11098

Pre-whipped naturally and artificially flavored Double Rich Chocolate Bettercreme outperforms traditional buttercream icing on performance, yield, and consumer and decorator preference. 1 15-lb pail/case.

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Find distributor stocking and online retailer availability.
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Features & Benefits
1.
YOUR BEST PAIL. Our 15 lb pail is significantly easier to handle and takes up less space than the 30 lb pail of competitive buttercream — yet Vanilla Bettercreme’s superior yield allows you to decorate twice as many treats as traditional buttercream.
2.
PERFECTLY SWEET WHIPPED ICING.™ Open the pail and you’re ready to go. No mixer. No bowl. No mess. Plus, Bettercreme doesn't track, tear or crumble once it dries — so you can finish icing before you add your finishing touches.
3.
SMOOTH MOVES. Decorators prefer Bettercreme thanks to it being easier to spread in less time, and easier on the hands.
4.
TASTE & PEFORMANCE THAT ENDURES. Bettercreme's safe and stable five day ambient shelf life provides valuable merchandising flexbility, creating more opportunities for your eye-catching displays to inspire impulse purchases.
Ingredients
HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED), WATER, COCOA ALKALI PROCESSED, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (A MILK DERIVATIVE), COLORED WITH (CARAMEL COLOR), SOY PROTEIN CONCENTRATE, POLYSORBATE 60, SUGAR, CARBOHYDRATE GUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (RED 40, BLUE 2, YELLOW 5, YELLOW 6, BLUE 1), SALT, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), XANTHAN GUM.
More Specifications
GTIN:
00049800110984
Kosher Certification:
OU
Kosher Status:
DAIRY
Case Count:
1
Master Pack:
CASE
Net Case Weight:
15 LB
Gross Case Weight:
16.69 LB
Case Cube:
0.812
Serving Size:
2 TBSP (12 G)
Case Dimensions:
12.0 IN L x 10.0 IN W x 11.69 IN H
Pallet Pattern:
16 Ti x 6 Hi (96 Cases/Pallet)
Master Unit Size:
15 LB
Nutrition Facts
11098 standard nutritional panel
100G Nutrition Facts
11098 hundred gram nutritional panel
Tips & Handling
FOR BEST RESULTS: * STORE FROZEN AT 0F OR BELOW. * THAW UNDER REFRIGERATION 24 HOURS BEFORE USE. * USE BETTERCREME® WHIPPED ICING AT 45F TO 50F. * STIR GENTLY TO CREAM BEFORE USING TO ICE THE CAKE. * RESEAL UNUSED PRODUCT AND RETURN TO REFRIGERATOR. * DO NOT RE-FREEZE THAWED PRODUCT TROUBLE SHOOTING: * IF PRODUCT APPEARS WET, SHINY OR SLIDES OFF THE CAKE, PRODUCT WAS NOT THAWED COMPLETELY (CHECK PRODUCT TEMPERATURE). * IF PRODUCT APPEARS COARSE, STIFF OR AIRY, THE PRODUCT WAS EITHER LEFT OUT OF THE REFRIGERATOR TOO LONG; WAS UNNECESSARILY STIRRED; OR EXCEEDED REFRIGERATED SHELF-LIFE. SHELF LIFE OF BETTERCREME® WHIPPED ICING: * THAWED UNOPENED PRODUCT IN REFRIGERATOR: 21 DAYS * APPLIED TO PRODUCT (REFRIGERATED): 7 DAYS * APPLIED TO PRODUCT (NON-REFRIGERATED: LESS THAN 80F): 5 DAYS
Storage
  • Shelf Life From Manufacture: 540 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 7 DAYS
  • Shelf Life Ambient, Prepared: 5 DAYS
  • Shelf Life Refrigerated, Thawed: 21 DAYS
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, SOY

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800110984
2 TBSP (12 G)
540 DAYS
15 LB
Keep Frozen
1