Bulk Cinnamon Rolls, Scones & More | Wholesale Sweet Dough

Product Code	Available Online	Case Pack	Description
CINNAMON PINWHEEL DOUGH 120/2.75Z	#13526	2.75 OZ	120	Dense, biscuit-like cinnamon roll dough filled with a cinnamon sugar mix throughout the coils.
Lemon Raspberry Scone Dough 1.25 Oz	#21578	1.25 OZ	240	Lemon raspberry scone dough with a dense flaky texture and just the right combination of sweet and citrus. *Only available for Spring and Summer Seasonal Bookings.
RUSTIC BLUEBERRY SCONE DOUGH 2.5 OZ	#22068	2.5 OZ	120	An authentic blueberry scone made with real, premium ingredients. Ready to bake, freezer-to-oven.
RUSTIC BLUEBERRY SCONE DOUGH 4OZ	#45140	4 OZ	60	An authentic blueberry scone made with real, premium ingredients.
RUSTIC CHOCOLATE CHUNK SCONE DOUGH	#45840	4 OZ	60	Not your typical scone, Jacqueline’s freezer-to-oven Rustic scones provide a unique rustic appearance and delicious moist center.
RUSTIC CINNAMON CHIP SCONE DOUGH 2.5 OZ	#22070	2.5 OZ	120	An authentic cinnamon scone made with real, premium ingredients. Ready to bake, freezer-to-oven.
RUSTIC CINNAMON CHIP SCONE DOUGH 4OZ	#46040	4 OZ	60	An authentic cinnamon scone made with real, premium ingredients.
RUSTIC ORANGE CRANBERRY SCONE DOUGH 2.5 OZ	#22071	2.5 OZ	120	An authentic orange cranberry scone made with real, premium ingredients. Ready to bake, freezer-to-oven.
RUSTIC ORANGE CRANBERRY SCONE DOUGH 4 OZ	#45540	4 OZ	60	An authentic orange cranberry scone made with real, premium ingredients.
WHOLE GRAIN RICH 2.5OZ CINNAMON CHIP SCONE DOUGH	#21410	2.5 OZ	108	Delicious whole grain rich cinnamon chip scone dough, offered in a unique, pre-cut triangle shape. Simply place on a tray and bake from frozen for optimal convenience. Each scone is 2oz whole grain equivalency.
WHOLE GRAIN RICH 2.5OZ MIXED BERRY FLAVORED SCONE DOUGH	#21411	2.5 OZ	108	Delicious whole grain rich mixed berry flavored scone dough, offered in a unique, pre-cut triangle shape. Simply place on a tray and bake from frozen for optimal convenience. Each scone is 2oz whole grain equivalency.