What’s the difference between On Top® Whipped Topping and On Top® Soft Whip?
Rich’s On Top® Whipped Topping and On Top® Soft Whip differ in texture, stability, and use.
On Top® Whipped Topping is firmer, light, and stable, ideal for decorating cakes and desserts that require longer-lasting presentation.
On Top® Soft Whip has a creamy, freshly whipped texture, perfect for topping beverages and plated desserts where a soft, natural look is desired.
On Top® Whipped Topping works well in pre-made displays, while On Top® Soft Whip brings a freshly whipped feel to items served immediately, like lattes or cocktails. Both provide a convenient, option with distinct textures for varied applications.
Can I use On Top® Soft Whip for both cold and hot applications?
Yes, On Top® Soft Whip is perfect for almost any beverage. Many use On Top® Soft Whip as a trendy Cold Foam option.
Is On Top® Whipped Topping?
Rich’s offers both dairy and non-dairy options in the On Top® line, catering to different dietary preferences. Be sure to check the product label for allergen information.
Where can I buy Rich’s On Top® Whipped Topping?
On Top® is available through foodservice distributors and selected retailers. For more specific information, check out our Where To Buy. Some select products are also available on Rich’s Online Shop.