TELERA ROLL DOUGH

#08511

White Telera roll, Retarder to Oven (RTO) formula for ease and efficiency.

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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, SALT, SUGAR, SOYBEAN AND CANOLA OIL, XANTHAN GUM, SOY LECITHIN, MONOGLYCERIDES, GUAR GUM, ASCORBIC ACID, ENZYME.
More Specifications
GTIN:
00049800085114
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
View Certificate
Case Count:
170
Master Pack:
CASE
Net Case Weight:
31.875 LB
Gross Case Weight:
33.334 LB
Case Cube:
1.078
Case Dimensions:
15.81 IN L x 11.56 IN W x 10.19 IN H
Pallet Pattern:
10 Ti x 6 Hi (60 Cases/Pallet)
Master Unit Size:
3 OZ
Nutrition Facts
08511 standard nutritional panel
100G Nutrition Facts
08511 hundred gram nutritional panel
Tips & Handling
Handling Step 1: Breakout Place 24 frozen rolls (4x6) on lined sheet pan that has been coated lightly with non-stick pan spray. Cover and place in cooler for 15-24 hours Remove Rack from cooler Step 2: Proofing Keep rack covered at all times during floor proofing. Floor proof for 30-90 minutes or until rolls are double in size (depends on bakery conditions) Spray rolls several times during the floor time to keep the dough moist Step 3: Baking Place Rack in 375°F. Oven with 20 seconds steam. Bake for 12-15 minutes until golden brown. Rolls should be touching each other during baking. Step 4: Packaging Once product is cooled, place 8 rolls ( 2 stacks of 4) in 12” x 16” x 4” poly bag and close with twist tie. Center PLU labels in the middle of the package.
Storage
  • Shelf Life From Manufacture: 120 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: SOY, WHEAT
MAY CONTAIN MILK AND EGGS

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800085114
120 DAYS
3 OZ
Keep Frozen
170