NO PROOF WHEAT SANDWICH ROLL DOUGH

#21987

Square-shaped wheat sandwich roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.

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Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHOLE WHEAT FLOUR, WHEAT GLUTEN, CRUSHED WHEAT, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, SKIM MILK, MOLASSES, GUAR GUM, ENZYMES, ASCORBIC ACID.
More Specifications
GTIN:
00049800219878
Case Count:
120
Master Pack:
CASE
Net Case Weight:
23.25 LB
Gross Case Weight:
24.733 LB
Case Cube:
0.972
Serving Size:
1 ROLL (74 G)
Case Dimensions:
18.75 IN L x 11.75 IN W x 7.62 IN H
Pallet Pattern:
8 Ti x 10 Hi (80 Cases/Pallet)
Master Unit Size:
3.1 OZ
Nutrition Facts
21987 standard nutritional panel
100G Nutrition Facts
21987 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN Retarder-To-Oven 1a. Panning: 3x4 cluster (12 pack) or 10-12 individual spread out on a lined sheet pan 1b. Panning: 2x4 cluster (8 pack) or 8-10 individual spread out on a lined sheet pan 2. Retarding: Place product in a refrigerator at 36°F to 39°F (2°C - 4°C) for 18-24 hours. Product can stay in refrigerator up to 36 hours. 3. Scoring: if individual panned rolls, score rolls with a single diagonal cut 4. Baking: • Rack Oven: 375°F (190°C) for 12-17 minutes with 10-15 seconds steam • Deck Oven: 400°F (205°C) for 12-17 minutes • Convection Oven: 325°F (163°C) for 12-17 minutes. Floor-Thaw Option 1. Panning: 2x4 cluster (8 pack) or 8-10 individual spread out on a lined sheet pan 2. Floor Thaw: thaw product for 2-3 hours at room temperature in a covered rack 3. Scoring: score rolls with a single diagonal cut 4. Baking: • Rack Oven: 375°F (190°C) for 12-17 minutes with 15 seconds steam • Deck Oven: 400°F (205°C) for 12-17 minutes • Convection Oven: 325°F (163°C) for 12-17 minutes
Storage
  • Shelf Life From Manufacture: 120 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: 0 DAYS
  • Shelf Life Ambient, Thawed: 0 DAYS
Allergens
CONTAINS: MILK, WHEAT
MAY CONTAIN EGGS AND SOY

DERIVED FROM BIOENGINEERING

Key Specifications

00049800219878
1 ROLL (74 G)
120 DAYS
3.1 OZ
Keep Frozen
120