FRENCH SUB ROLL 9"

#20325

Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers.

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Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM OIL, SALT, SUGAR, ASCORBIC ACID, ENZYMES.
More Specifications
GTIN:
10886105220904
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
View Certificate
Case Count:
64
Master Pack:
CASE
Net Case Weight:
17 LB
Gross Case Weight:
19.17 LB
Case Cube:
2.970
Serving Size:
1/2 ROLL (60 G)
Case Dimensions:
21.25 IN L x 16.38 IN W x 14.75 IN H
Pallet Pattern:
6 Ti x 5 Hi (30 Cases/Pallet)
Master Unit Size:
4.25 OZ
Nutrition Facts
20325 standard nutritional panel
100G Nutrition Facts
20325 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 5-6 min at 425°F (218°C) and frozen product for 6-7 min at 400°F (204°C). For a con vection oven, bake thawed product for 5-6 min at 400°F (204°C) and frozen product for 6-7 min at 375°F (190°C).
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT MAY CONTAIN MILK, SOY AND EGGS DERIVED FROM BIOENGINEERING

Key Specifications

10886105220904
1/2 ROLL (60 G)
365 DAYS
4.25 OZ
Keep Frozen
64