Rolls - Parbaked - Signature Breads - Breads & Rolls

Product Code	Master Unit Size	Case Pack	Description
4" FRENCH ROUND, SLICED	#20330	3 OZ	90	Sliced for convenience, this French roll has a thin, crisp crust and sturdy heel perfect for sandwiches and upscale burgers.
4" FRENCH SANDWICH ROUND	#22218	3 OZ	90	A deep-scored French roll perfect for gourmet sandwiches or upscale burgers with a thin, crunchy crust and sturdy heel for heavy fillings.
4" POTATO BUN, SLICED	#23090	2.6 OZ	72	Light and airy, this classic roll is made with potato flour, which helps to hold moisture in to keep the bun soft and pliable. Sliced for convenience, it is a perfect alternative for any burger or sandwich creation.
7.5" FRENCH SANDWICH LONG	#22201	3.25 OZ	72	The ideal canvas for individually sized sandwiches, baked from classic French dough for a crisp crust and soft interior.
ALOHA BRIOCHE BUN 4.25", SLICED	#23045	3.4 OZ	60	A soft, slightly sweet bun with golden interior, sturdy heel and classic glossy sheen, pre-sliced for convenience.
ASSORTED DINNER ROLLS 240CT	#22213	1.25 OZ	240	A variety of traditional recipes baked carefully for a crisp crust and soft interior.
BAKED BUN BRIOCHE	#29319	3 OZ	80	True brioche bun, soft and light-textured bread made with eggs and butter. Fully baked format.
BRIOCHE STYLE HAMBURGER BUN	#23027	3 OZ	72	A light, flavorful bun with soft crust and sturdy heel to stand up to beefy burgers and substantial sandwiches, pre-sliced for convenience.
CLASSIC DINNER ROLLS	#22083	1.5 OZ	150	Soft interior with a thin, delicate crust and distinct flavor, this dinner roll stays soft when held in a bread warmer
CROWN BRETON	#22510	5.2 OZ	34	Ideal for sharing, this unique crown-shaped roll made from classic French dough is hand cut for a distinct rustic appearance.
FOCACCIA BUN-SLICED	#84327	2.65 OZ	60	Rustic savory Italian flatbread with open and airy crumb and pale crust. Made with olive oil yeast notes and Italian seasonings. Oval-shaped and sliced approx. 5.8in long by 4.8in wide. Fully baked format.
FRENCH ALPINE 48 CT	#23023	4.5 OZ	48	Classic French-style bread with hand-scored crust, soft interior and wide shape for bulky sandwiches in a convenient 48-count case size.
FRENCH ALPINE 64CT	#22291	4.5 OZ	64	Created for generously sized sandwiches, this classic French-style bread offers a delicious crispy bite and moist interior.
FRENCH PETIT PAIN	#22203	1.75 OZ	144	Perfectly portioned for individual servings, these versatile breads are ideal for mini sandwiches and bread baskets.
FRENCH SUB GRAND	#20324	5.9 OZ	36	This classic French bread is ideal for extra-large sandwiches, pizzas, garlic bread, or can be served sliced for bread baskets.
FRENCH SUB ROLL 9"	#20325	4.25 OZ	64	Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers.