Proof and Bake Pre-Sheeted Pizza Dough

Awesomely authentic. Our Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza without the labor requirements of Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature and top any way you like. It’s also great for unique menu items like calzones, strombolis and breadsticks.

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Product Code	Available Online	Case Pack	Description
10" PROOF & BAKE SHEETED PIZZA DOUGH – 10 OZ	#35060	10 OZ	50	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 10" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
12" PROOF & BAKE SHEETED PIZZA DOUGH – 14 OZ	#35078	14 OZ	36	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 12" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
12" x 16" PROOF & BAKE SHEETED PIZZA DOUGH – 24 OZ	#35300	24 OZ	22	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 12" x 16" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
12" X 16" WHOLE GRAIN PROOF & BAKE SHEETED PIZZA DOUGH – 27 OZ	#11108	27 OZ	20	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 12" X 16" Whole Grain Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
14" PROOF & BAKE SHEETED PIZZA DOUGH – 19 OZ	#34630	19 OZ	28	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 14" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
14" THICK PROOF & BAKE SHEETED PIZZA DOUGH – 26 OZ	#16416	26 OZ	24	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 14" Thick Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like
16" PROOF & BAKE SHEETED PIZZA DOUGH – 26 OZ	#35086	26 OZ	20	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 16" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
16" WHOLE GRAIN PROOF & BAKE SHEETED PIZZA DOUGH – 20 OZ	#09718	20 OZ	24	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 16" Whole Grain Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
5 IN SHEETED PIZZA BUN DISK DOUGH	#71067	2.5 OZ	180	5" proof and bake sheeted pizza bun disk is an edge-to-edge dough that's pre-cut, consistent in size, scratch-quality and easy to handle. Simply thaw overnight covered and under refrigeration, proof covered at room temperature until doubled in size, top and bake.
5" WHOLE GRAIN RICH PROOF & BAKE SHEETED PIZZA DOUGH - 2.5 OZ	#00577	2.5 OZ	150	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 5" Whole Grain Rich Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
7" PROOF & BAKE SHEETED PIZZA DOUGH – 5.5 OZ	#16387	5.5 OZ	96	Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 7" Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.