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FRESH BAKED MADE EASY.

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Master Unit Size Case Pack Description
22201_list_image 7.5" Long French Sandwich, 72 Count #22201 3.25 OZ 72 The ideal canvas for individually sized sandwiches, baked from classic French dough for a crisp crust and soft interior.
22213_list_image Assorted Dinner Rolls, 240 Count, 1.25 oz #22213 1.25 OZ 240 A variety of traditional recipes baked carefully for a crisp crust and soft interior.
29319_list_image BAKED BUN BRIOCHE #29319 3 OZ 80 True brioche bun, soft and light-textured bread made with eggs and butter. Fully baked format.
84327_list_image FOCACCIA BUN-SLICED #84327 2.65 OZ 60 Rustic savory Italian flatbread with open and airy crumb and pale crust. Made with olive oil yeast notes and Italian seasonings. Oval-shaped and sliced approx. 5.8in long by 4.8in wide. Fully baked format.
23023_list_image FRENCH ALPINE 48 CT #23023 4.5 OZ 48 Classic French-style bread with hand-scored crust, soft interior and wide shape for bulky sandwiches in a convenient 48-count case size.
22291_list_image FRENCH ALPINE 64CT #22291 4.5 OZ 64 Created for generously sized sandwiches, this classic French-style bread offers a delicious crispy bite and moist interior.
22203_list_image FRENCH PETIT PAIN #22203 1.75 OZ 144 Perfectly portioned for individual servings, these versatile breads are ideal for mini sandwiches and bread baskets.
20324_list_image FRENCH SUB GRAND #20324 5.9 OZ 36 This classic French bread is ideal for extra-large sandwiches, pizzas, garlic bread, or can be served sliced for bread baskets.
20325_list_image French Sub Roll, 9 in, 64 Count #20325 4.25 OZ 64 Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers.
45057_list_image Fully Baked Classic Sliced Brioche Bun, 4 in, 72 Count #45057 2.4 OZ 72 A classic brioche bun, fully baked and sliced, with a golden brown egg washed exterior and a slightly sweet, soft, moist interior.
87783_list_image PARBAKED FRENCH BREADSTICK #87783 1.8 OZ 120 Soft light breadstick approx. 7in in length. Par-baked format.
87839_list_image PARBAKED FRENCH PETIT PAIN ROLL #87839 2 OZ 140 A light and crusty dinner roll with soft interior texture approx. 4.5in long. Par-baked format.
87880_list_image PARBAKED FRENCH ROLL CHEVERNY #87880 1.5 OZ 120 Small, light, crusty dinner roll with soft interior texture.  Approx. 2.75" x 2".  Par Baked format.
89690_list_image Parbaked Hoagie Roll, 75 Count, 4 oz #89690 4 OZ 75 Hoagie roll with crusty exterior and soft interior textures approx. 7.5inlong. Par-baked format.
89228_list_image Parbaked White Submarine Roll, 42 Count, 7.5 oz #89228 7.5 OZ 42 Hearty white sub roll approx. 12in in length. Par-baked format.
22200_list_image Rudi's® French Dinner Roll, 240 Count, 1.25 oz #22200 1.25 OZ 240 European-style dinner roll with a thin, crispy crust and rustic double scoring.
22245_list_image RUDI’S® FRENCH DINNER ROLLS #22245 1.25 OZ 120 European-style dinner roll with a thin, crispy crust and rustic double scoring, available in a convenient 120 piece case count.
24175_list_image Rustic Square Focaccia, 72 4-Oz #24175 4 OZ 72 Lightly infused with aromatic rosemary, this soft, square focaccia is the ideal complement to Italian-inspired sandwiches.
70030_list_image Wheat Submarine Bun, 12 in, 60 count #70030 6 OZ 60 Soft Style 12 inch Wheat Sub Bun, baked and pre-sliced
70029_list_image White Submarine Bun, 12 in, 60 count #70029 6 OZ 60 Fully baked white 12" sub bun with a thin softer crust and light internal structure. Fully sliced with a unique score on the top of each bun.