BAKED BUN BRIOCHE

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGGS, BUTTER (CREAM (MILK)), BREAD BASE (SALT, DEXTROSE, PALM OIL, DATEM, CALCIUM STEAROYL LACTYLATE, POTASSIUM IODATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE HYDROCHLORIDE), YEAST, SOYBEAN OIL, CULTURED WHEAT FLOUR, DISTILLED VINEGAR, PAPRIKA OLEORESIN, TURMERIC OLEORESIN, PEA AND/OR POTATO AND/OR RICE PROTEIN, SUNFLOWER OIL, DEXTROSE, MALTODEXTRIN, SOY LECITHIN. CONTAINS: WHEAT, EGGS, MILK, SOY MAY CONTAIN SESAME CONTAINS A BIOENGINEERED FOOD INGREDIENT