FOCACCIA BUN-SLICED

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), ENZYME, REDUCED IRON, THIAMINE MONONITRATE, NIACIN, FOLIC ACID, RIBOFLAVIN), WATER, OLIVE OIL, YEAST, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: MALTED BARLEY FLOUR, SEA SALT, BASIL, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), CULTURED RYE FLOUR, GUAR GUM, OREGANO, ROSEMARY, THYME, ENZYME, ASCORBIC ACID. CONTAINS: WHEAT MAY CONTAIN: SOY, SESAME SEEDS