Smoky goodness, summer vibes, and seriously good taste. Just in case you needed an extra reason to serve up saucy-sweet BBQ goodness, it’s National BBQ Month! Make the most of the moment—and the most of your menu—by exploring the tastes that have consumers’ mouths watering.
Sweet and savory make for the perfect match in this opposites-attract trend slated to be the next hot honey. Strike a balance and stoke appetites by adding unique flavors like this to your menu lineup.
Tangy Carolina-style BBQ sauce is set apart by mustard as an ingredient alongside the typical heroes in the mix. Take your menu to the top with this golden addition, perfect for sandwiches, as a dip or more.
Mayo in the mix? Yes, please! White BBQ uses a mayo base with plenty of vinegar, sugar, and spices to make the final mouthwatering product. From sandwiches to nachos to pizzas, this trend is ready to add a Southern signature to any dish.
